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Houghton Mifflin Harcourt Cookbooks Antoni In The Kitchen
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Some of the recipes in this book are weeknight healthyish meals, while others are perfect for off-the-cuff entertaining. Visual stunners, they’re often composed of fewer than five ingredients. Whether Bastardized Easy Ramen; Malaysian Chili Shrimp; Roasted Carrots with Carrot-Top Pesto; or Salty Lemon Squares, all are visual stunners and can be carried off with panache, even by beginners.
Author: Antoni Porowski, Mindy Fox
Houghton Mifflin, 09/09/2019
272 pages
QB 31587 031587
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